Our People

"Along with his two brothers, Roland was a founder member of Antonelli Bros, after they decided to break away from the family biscuit company (IBC) in order to specialise in ice cream cones, in 1961. Although Roland officially retired in 1997, leaving his sons in charge, he is still involved with the business and from time to time turns up at the office, “Just to keep in touch” he says (well it is his baby a much as anybody’s)."

"Having grown up with the ice cream cone business, Mark gained experience in sales outside the industry before joining the family company. Now with over 20 yrs experience in the business and as joint MD with David, he is responsible for Sales & Technical Support for customers making ice cream. It is fair to say he knows the market inside out."

“David has lived ice cream cones since he was a boy but then followed his interests in engineering. After a period in the army followed by participation in Sainsbury’s graduation scheme, David then joined the family business. As joint MD with Mark he has been running cone production with military precision for over 30 years."

"Gary has been with Antonelli for over ten years, His experience as National Sales Manager was invaluable when taking on the role of Customer Service Manager. With many years experience in sales in the food industry he brings insights & ideas to the team. Key driving factors for Gary are maintaining open lines of communication & focusing on customers as the heart of our business."

"Jonnathan is a charismatic individual who loves to engage with others. Since joining Antonelli, he progressed from North sales manager to National Technical Manger, stepping stones for his move to his current position in 2025. Jonny’s understanding of the technical aspects of ice cream, his appreciation for the needs of customers and his strong relationships with the wider Antonelli team, make him well placed to support the Sales and Technical Managers, in looking after customers throughout the UK and Ireland."

"Antonio joined Antonelli 2025 supported by Jonathan and Mark Antonelli who preceded him in this role. Antonio has a long family heritage in the UK ice cream industry, he has grown up in one of the largest UK companies and run a production unit making continuous and batch ice cream for retail and wholesale. Before joining Antonelli he traveled the world consulting as an ice cream specialist. His hands on in depth knowledge of technical and production is invaluable to his role."

"With 30 years sales management expertise, Michelle has a wealth of experience working with independent businesses. From her 10 year working at Antonelli she has gained a great reputation for customer care and professionalism. Michelle’s passion is looking after people and providing a high level of customer service; an approach which also underpins the Antonelli philosophy."

"Ryan has the skills & knowledge gained within a broad spectrum of sales, retail management & entrepreneurship, along with experience in the ice cream sector itself. During Ryan’s 10 years with Antonelli he has gained skills in the techniques & recipes used to make artisan ice cream & gelato. He like nothing more than sharing his passion for food with customers."

"Clare is the most respected person in SW within the ice cream community throughout the South West. “Now I can finally sell Antonelli cones” she said when accepting the job in 2021 😊. Clare as worked in the industry for many years and has a wealth of knowledge appertaining to the technical and commercial elements of the ice cream industry. She brings knowledge, experience and professionalism along with a genuine passion for ice cream."

"Viv has been working within the food sector in Scotland for many years, joining Antonelli as Sales Manager for Scotland in 2023. With a fresh perspective and eagerness to contribute, Viv brings a dedication to supporting independent businesses. Her commitment to customer service aligns seamlessly with Antonelli's philosophy, making her an exciting addition to our team in the dynamic world of ice cream."

"Patrick is as anyone who meets him realizes is an Australian through and through, coming to the UK for love of good woman. Pat brings a great deal of energy and professionalism. He has experience in the food sector in Oz with some well known global brands and is excited to be now learning all there is to know about the ice cream/gelato industry. He understands that Antonelli are here to deliver value and quality to ice cream companies: producers, wholesale and retailers."