Martini Proteina+

Improver specifically for milk bases, to give structure to the ice cream and to slow down recrystallisation of the sugars. Keeps the ice cream silky for longer. Use by substituting part of the skimmed milk powder.

Product Code
MAI70YB
Unit (kg)
1 kg
Dosage (g/kg)
30/50 g per l of mix
Gluten Free
To create an order enquiry and favourites list you must have a verified account.
Login / Register

Related products

GF
MF
Santo domingo

Martini Aymara Santo Domingo Mix

VE
GF
Martini

Martini Pasta Peanut

VE
GF
MF
AJ00 AN

Martini Wild Berries Paste

VE
GF
MF
AJ00 BB 2048x1707

Martini Pasta Mint Gentle Green