Martini Pasta Zabaione (egg and marsala)

Paste with egg yolk and Marsala, to produce a gelato with an intense taste a light alcoholic aroma. Ideal also to flavour semifreddos and pastry recipes.

Product Code
MAJ00AO
Unit (kg)
2.7
Dosage (g/kg)
70
Gluten Free
To create an order enquiry and favourites list you must have a verified account.
Login / Register

Related products

Chocolate Chips copy

VE
GF
MF
Martini Diamante Tub - hazelnut

Martini Piemonte IGP Robusta

GF
Biancolatte 50

Martini Base Biancolatte 50

VE
GF
MF
Comprital Tub

Comprital PrimaFrutta Pineapple Pasta